Menu
We start with.
- The Easter chef's selection (per person)(min for 2)€30
- The tasty seafood salad€20
- Aquamarine mussels€14
- Octopus salad* with potatoes and its dressing€18
- Creamed cannellini beans with cinnamon-scented mussels€18
- The deviled meatballs* with croutons€18
- Eggplant parmigiana with smoked swordfish€18
- The roe salad of our own production€22
- Oysters (cad.)€5
- The crudo platter (per person)(subject to availability)€35
The first ones will be the first ones...
- The spaghetti vongole€18
- The spaghetti vongole e bottarga€20
- The linguine allo scoglio€20
- The pasta, beans and mussels€18
- Red shrimp fettuccine* scented with lemon€20
- Fregola with the delights of our sea (per person)(subject to availability)€22
- Lobster linguine (per person)(subject to availability)€30
...and the seconds as well!
- The fried squid€20
- The fried paranzaWith crispy vegetables€25
- Sea bass fillet with citrus fruits€25
- Crispy tuna* in a carasau cheese crust€25
- The catch of the day to taste (the pound)€8
- Grilled beef tenderloin€22
Special...
- The chowder (per person)(subject to availability)€30
Nearby.
- French fries€6
- The grilled vegetables€8
- The mixed salad€8
For green lovers...
- French fries€6
- The grilled vegetables€8
- The mixed salad€8
- Pasta, beans and fennel€10
- Linguine marinara€10
- Linguine with vegetable ragout€10
- Chef's fashionable potato salad€8
- Eggplant parmigiana€10
Tantrums as at home for toddlers....
- The tomato pasta€10
- The chicken cutlet€6
- French fries€6
W the blood sugar, which the bad mood takes away!
- Lemon or myrtle sorbet€5
- The seada* with local honey€8
- House desserts€8